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Milky Day Milk Pasteurizer, Cheese and Yogurt Kettle Milky FJ 100 PF

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Milky FJ 100 PF - The Ultimate Multi-Use Dairy Machine with Bigger Capacity!

Looking for a large-capacity, heavy-duty pasteurizer that can do more than just milk? The Milky Day Electric Milk Pasteurizer, Cheese and Yogurt Kettle FJ 100 PF (2×115V) is the most advanced batch-style pasteurizer in the Milky lineup. With a massive 110-liter (29-gallon) capacity, stainless steel construction, and smart controls, it’s perfect for small dairy farms, milk bars, and artisanal food producers in the United States.

This model is double the size of the FJ 50 PF and offers unmatched versatility. Beyond milk pasteurization, it’s ideal for homemade yogurt, sour cream, cheese, fruit juices, calf milk, ice cream base, and even honey processing. Whether you’re safeguarding raw milk from pathogenic bacteria or extending shelf life for your dairy products, the FJ 100 PF is built to handle it all.

Milky Day Milk Pasteurizer, Cheese and Yogurt Kettle Milky FJ 100 PF

Why You’ll Love the Milky FJ 100 PF

✅ Large Capacity – Process up to 110 liters of milk or 29 gallons at once, ideal for medium-scale dairies.

✅ Precision Controls – PLC control panel lets you set temperature (5°C–94°C) and cycle time (up to 999 min.) with automatic shut-off.

✅ Automatic Mixer – Integrated stirrer at 104 RPM ensures even heating and consistent results for all kinds of cheese, yogurt, and milk.

✅ Cooling Function – Built-in system automatically cools milk to your set temperature after pasteurization.

✅ Durable Build – Made from food-grade stainless steel with a 1.2mm double-wall design for efficient heat transfer and long-term durability.

✅ App Option Available – Connect via Bluetooth for recipe storage, real-time data tracking, and printable production records.

✅ Multi-Use Machine – Not just for dairy—use it for juice, honey, or wax processing too.

✅ Convenient Mobility – Built-in wheels and compact design make it easy to move around your facility.

How to Use the Milky FJ 100 PF Pasteurizer

Step 1: Prepare Your Milk

  • Warm the milk up to around 40°C (104°F) before pouring it in.
  • Fill the container between 30L (minimum) and 110L (maximum), depending on your batch size.

Step 2: Pasteurization

  • Use the control panel to set the desired temperature (up to 94°C) and time (up to 999 minutes).
  • The 1.2mm thick wall design ensures perfect heat transfer between the water chamber and the milk for even pasteurization.
  • The lid seals tightly to prevent steam loss and avoid milk spillage.

Step 3: Cooling Made Simple

  • Connect a cooling water hose to the inlet and a drain hose to the hot water outlet.
  • Open the valve on your water source.
  • The machine will automatically start cooling when needed, indicated by a blue light, saving you effort and ensuring food safety.

Step 4: Enjoy Safe, Healthy Dairy Products

  • The stainless steel 304 construction guarantees food safety and easy cleaning.
  • Use your freshly pasteurized milk for cheese, yogurt, sour cream, or other dairy products.
  • Because the machine is food-safe and hygienic, your products maintain their organic taste and quality.

Milky FJ 100 PF Key Features and Specifications

  • Capacity: Max. 110 liters (29 gallons) | Min. 30 liters (7.9 gallons)
  • Heating Power: 6 kW, heats milk up to 94°C (201°F)
  • Construction: Stainless steel 304, food-grade safe
  • Mixer Speed: 0–104 RPM automatic stirrer
  • Programs: 4 pre-programmable production cycles
  • Cooling: Automatic cooling when connected to water source
  • Power Supply: 2×115V/60Hz (for U.S. use)
  • Dimensions: 85 × 85 × 145 cm (33.5 × 33.5 × 57.1 in.)
  • Weight: 75 kg (165 lbs)
Milky Day  FJ 100 PF

Frequently Asked Questions

How does a milk pasteurizer work?

It uses controlled heat and centrifugal force circulation to bring milk to a specific temperature, killing harmful bacteria while preserving natural flavors.

Can this machine make more than pasteurized milk?

Yes! It doubles as a yogurt machine, cheese kettle, and honey wax liquefier, making it a truly multi-purpose dairy tool.

How much cream or yogurt can I make per batch?

With its 110L capacity, you can produce large amounts of cream, sour cream, or yogurt—perfect for small dairies or medium businesses.

Is it easy to clean?

Absolutely. The stainless steel construction and smooth surfaces make cleaning fast and sanitary, meeting food safety standards.

Best Price Guarantee

You'll get the best price available at Wild Oak Trail! We'll match anyone who has it lower! 

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Conditions of our 100% Price Match Guarantee:

  • Contact us to discuss the Price Match so we can look up the competitors price

  • Buy one, get one free offers and Rebates are not eligible

  • The item must be in stock on the competitors website

  • The competitor must be an online store, not a retail location

  • The website can't be a discounter or auction website ( such as eBay, overstock, etc.)

  • The company must be an Authorized Retailer of the product in question

  • The Price Match Guarantee is based on the final price of the product including shipping and taxes

Why Buy From Wild Oak Trail? 

We’re a family-run business. My Wife Hailey and I run this business with our small staff of 3 awesome people. When you shop with Wild Oak Trail, you're supporting real people, not a big corporation.

We truly care. We’re here before, during, and after your purchase. Good products and great service—that’s how we earn your trust. We see and celebrate EVERY sale that comes in!

We choose quality. If we wouldn’t use it ourselves, we won’t offer it. Our goal is to make you happy enough to tell your friends.

Thanks for supporting our family and being part of the Wild Oak Trail community!